Overview
Sooyah Bistro Limited – We are a one-stop Suya culinary restaurant. Sooyah Bistro is our way of combining an age-old tradition with today’s innovation, resulting in an amazingly unique, tasty, and creative culinary experience.
- Job Position: Assistant Manager
- Job Location: Lagos
Job Description
- Managing all affairs for your assigned branch and reporting directly to the Operations Manager within your region
- Serving as the top Bistro Cook in the branch
- Closely monitoring food preparations by all Bistro Cooks and Suya Chefs, ensuring that high quality and consistency is met according to food preparation guidelines
- Ensuring company policies are followed by all employees in your branch
- Optimizing profits by controlling costs.
- Training and developing new employees.
- Resolving customer issues to their overall satisfaction.
- Maintaining an overall management style that follows company best practices.
- Providing leadership and direction to all employees.
- Ensuring product quality and availability.
- Preparing and presenting employee reviews.
- Overseeing inventory and sales
- Assisting customers whenever necessary.
- Organizing employee schedule.
- Ensuring that health, safety, and security rules are followed.
- Taking disciplinary action and reporting to Operations Manager
- Ensuring a consistent standard of customer service.
- Motivating employees and ensuring a focus on the mission.
- Maintaining company standards.
- Supporting the Operations Manager as needed.
- Ensuring that all company property are well kept
- Maintaining cleanliness and order in the workplace, and complying with all safety norms while carrying out work functions.
Job Requirements
- SSCE or OND qualification with a minimum of 1-year of work experience.
- Experience as Cashier, operating till and cash machine
- Good food preparation skills
- Preferably living on the Island
- Experience working in a restaurant will be an added advantage.
Salary
N70,000 monthly.
Closing Date
5th May 2021.
How to Apply
Interested and qualified candidates should send their CV to: careers@sooyahbistro.com using the “Job Title” as the subject of the email.